Grilled Chicken Wings

Ingredients:

10 chicken wings

Marinade:

1 tbsp oyster sauce

1 tbsp light soya sauce

1/2 tbsp dark soya sauce

1 tbsp Chinese rice wine

1 tbsp ginger juice

1 tbsp honey

1 tsp sesame oil

a dash of pepper

a pinch of salt

Method:

1. Clean chicken wings and pat dry with paper towel.

2. Marinate chicken wings with marinade for 3 hours or longer.

3. Grill chicken wings under high heat till golden brown.

Source: Rose's Kitchenette